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BRIXTON FOOD FESTIVAL
From Tuesday 9th to 12th December
3 Courses £ 20.00
For booking please call: 0779 24 92 112/ 0775 65 74 077
Choose from below
(v) Winter Minestrone and Basil Pesto with Roasted Pine-nuts & Organic Bread
Ham Hock & Roasted Squash Salad with pomegranate, Parmesan, Rocket & Figs Vinegar
Organic Salmon Rillette, Ratatouille of Baby Vegetables, Salsa Verde, Crispy Bread
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(v) Lasagna of Butternut Squash, Leeks, Potatoes & Basil Pesto with Herbs Sauce & Parmesan
Pan-Roast Fillet of Salmon, Potatoes & Sweet Onion Timballo with Garlic & Chilli Cavolo Nero
Beef Carbonade Slow cook in Chianti Wine Sauce, Carrots & Soft White Polenta
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Traditional Almond & Fruits Panettone with Mascarpone & Orange Cream
Cream Caramel Pot with Lady Finger & English Cream
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Coffee